Sustainability
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MP3 Download: 11-278 SYMPOSIUM: Advances in food processing and sustainability
$14.95Speakers: Stefan Toepfl, Christopher Doona, Todd Phillips, Nels Anderson Learn More -
MP3 Download: 11-259 PANEL DISCUSSION: How can food scientists contribute to the reduction of food losses to support food security efforts worldwide? Issues, challenges, and opportunities
$14.95Speakers: Phil Nelson, Daniel Gustafson, Marcos Sanchez-Plata Learn More -
MP3 Download: 11-230 SYMPOSIUM: Sustainability: How beverage innovation award winners did it
$14.95Speakers: Chris Hoemeke Learn More -
MP3 Download: 11-186 SYMPOSIUM: Greening of the restaurant
$14.95Speakers: Chris Moyer, Vaughan Lazar, Peter Truitt, Nika Kabiri Learn More -
MP3 Download: 11-142 SYMPOSIUM: What does sustainability mean to the food industry? Part 2: Industry case studies
$14.95Speakers: Hugh Welsh, Celeste Bottorff, Bob Langert Learn More -
MP3 Download: 11-124 SYMPOSIUM: What does sustainability mean to the food industry? Part 1: Defining sustainability
$14.95Speakers: Marianne Smith Edge, Kevin Rabinovitch, Tres Bailey Learn More -
MP3 Download: 11-079 SYMPOSIUM: Sustainable food systems: Nutrition and the environment
$14.95Speakers: Marty Matlock, Jennifer Wilkins, Adam Drewnowski, M.A., Ph.D. Learn More -
MP3 Download: 11-026 PANEL DISCUSSION: Greening of food processing and packaging technologies
$14.95Speakers: Nancy Cavallaro, Paul Singh, Ph.D., Michael Okoroafor, Ph.D., Gail Barnes Learn More -
MP3 Download: 11-008 SUNRISE SESSION: Fundamentals of sustainability for the food industry
$14.95Speakers: Oscar Rodriguez Gonzalez, Cristian Barcan, Martin Stein Learn More -
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