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IFT 2009

Items 91 to 120 of 275 total

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  1. 19-175 Audio CD: SUNRISE SESSION: Nanoscale science for food: A primer

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Rickey Yada Bernadene Magnuson Learn More

  2. 19-176 Audio CD: SUNRISE SESSION: What is NRI Panel looking for in your proposal?

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Pawan Takhar Betty Burri Learn More

  3. 19-180 Audio CD: GENERAL SESSION: Food technology trend panel: The new value equation

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: A. Elizabeth Sloan Ron Paul Learn More

  4. 19-226 Audio CD: NEW PRODUCTS & TECHNOLOGIES: New Process Technologies

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Francisco Purroy Rainer Perren Laurence Bell Kathleen Warner Learn More

  5. 19-247 Audio CD: PANEL DISCUSSION: Expert report: Making decisions about the risks of chemicals in foods with limited scientific information

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Bernadene Magnuson Diane McColl Wayne Bidlack James Coughlin Learn More

  6. 20-014 Audio CD: ORAL SESSION: Effects of nonthermal processes on fruit and vegetables: Part 1

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Ans De Roeck Ruben Jolie Rohan Tikekar Julius Ashirifie-Gogofio Learn More

  7. 20-091 Audio CD: SYMPOSIUM: Innovation in multiphysics modeling of emerging food processing technologies, Part 1: Pulsed electric field and high-pressure processing

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Cornelia Rauh Kai Knoerzer Nicolás Meneses Learn More

  8. 20-107 Audio CD: SYMPOSIUM: Innovation in multiphysics modeling of emerging food processing technologies, Part 2: Ultraviolet, ultrasound and cool plasma processing

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Oliver Schlueter Tatiana Koutchma Jose Garcia-Pere Francisco Trujillo Learn More

  9. 20-141 Audio CD: ORAL SESSION: Nonthermal Division lecturer and technical research presentations

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Craig Leadley Roman Buckow Learn More

  10. 20-192 Audio CD: SYMPOSIUM: Novel processing technologies for food structure modification

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Stephanie Jung Learn More

  11. 20-223 Audio CD: SYMPOSIUM: A 10-year retrospective: Celebrating the accomplishments of the Nonthermal Processing Division

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Huug deVries Dallas Hoover C. Dunne Learn More

  12. 20-243 Audio CD: ORAL SESSION: Effects of nonthermal processes on fruit and vegetables: Part 2

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Vijay Marry Netsanet Shiferaw Terefe Valli Kanna Learn More

  13. 21-041 Audio CD: SYMPOSIUM: Galactooligosaccharides: From mother’s milk to mainstream foods

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Anne Birkett Cristina Munteanu Robert Hutkins Roger Clemens Learn More

  14. 21-042 Audio CD: SYMPOSIUM: Natural therapeutic intervention in arthritis and inflammatory diseases

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Debasis Bagchi Manashi Bagchi Ramesh Gupta Young-Joon Surh Learn More

  15. 21-142 Audio CD: SYMPOSIUM: Lutein and zeaxanthin in visual performance: New opportunities for the food and beverage industry

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: James Stringham Billy Hammond Felix Barker II Learn More

  16. 21-193 Audio CD: SYMPOSIUM: Nutraceutical and functional foods regulations in the world

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Dilip Ghosh Jerzy Zawistowski Melody Harwood Learn More

  17. 21-224 Audio CD: SYMPOSIUM: Obesity: Epidemiology, pathophysiology and prevention

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Sanjiv Agarwal Harry Preuss Debasis Bagchi Nilanjana Maulik Learn More

  18. 22-015 Audio CD: SYMPOSIUM: Genomics: Status of the science and potential impact on the food industry

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Peter Markwell Ray Rodriguez Nancy Emenaker Learn More

  19. 22-092 Audio CD: PANEL DISCUSSION: The evolution of dietary guidance: Lessons learned and new frontiers

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Connie Weaver Eric Hentges Fergus Clydesdale Robert Post Learn More

  20. 22-143 Audio CD: SYMPOSIUM: Positioning nutrition and food science in the sustainability equation

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Marianne Smith Edge Dave Weatherspoon Jonathon Johnson Learn More

  21. 22-194 Audio CD: SYMPOSIUM: Unintended consequences of implistic nutrition recommendations: Implications for the food industry

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Sally Squires Guy Johnson Susan Borra Learn More

  22. 22-244 Audio CD: SYMPOSIUM: Nutrient profiling systems meet food research and development

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Eileen Kennedy Jill Nicholls Dani Schor Learn More

  23. 23-043 Audio CD: SYMPOSIUM: Dry peas, lentils and chickpeas are not just for soups anymore: Explore new applications for legumes & legume flour in processed foods

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Mehmet Tulbek Chris Wolf Learn More

  24. 23-044 Audio CD: SYMPOSIUM: The powerful combination of innovation and efficiency

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Suzy Badaracco Michelle Wien Kantha Shelke Learn More

  25. 23-108 Audio CD: SYMPOSIUM: The sourcing of sustainable and verifiable safe ingredients for food development: How important is this to the consumer?

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Ruben Abril Jeff Bernfeld Learn More

  26. 23-225 Audio CD: SYMPOSIUM: Vitamin D sufficiency: Challenges and opportunities for the food industry

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: James Fleet Karen Hansen Richard Black Leola Henry Learn More

  27. 24-046 Audio CD: SYMPOSIUM: The global food safety initiative: Harmonizing food safety standards

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Tatiana Lorca John Surak Holly Mockus Marco León Félix Learn More

  28. 24-144 Audio CD: SYMPOSIUM: Mitigating food safety risks in a global market: Ensuring the safety of ingredients and products for the consumers

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Sid Jhaveri Kurt Deibel Jeff Banks Jeffery Cawley Learn More

  29. 25-109 Audio CD: SYMPOSIUM: Microwave heating and cooking of frozen and refrigerated foods

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Anthony Flood Ashim Datta Daniel Engeljohn John Roberts Learn More

  30. 26-047 Audio CD: SYMPOSIUM: Ensuring chemical safety of imported Chinese food products

    Regular Price: $19.95

    Special Price: $14.95

    Speakers: Zhenkui Qin Yao-Wen Huang Hong Zhuang Yongliang Liu Learn More

Items 91 to 120 of 275 total

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